How to make donut

 

Here's a simple baked donut recipe:

Ingredients:

• 1 1/2 cups all-purpose flour
• 3/4 cup sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon nutmeg
• 1/2 teaspoon cinnamon
• 1/2 cup milk
• 1 egg
• 2 tablespoons melted butter
• 1 teaspoon vanilla extract
• Cooking spray

Instructions:

1. Preheat the oven to 425°F (220°C) and grease a donut pan with cooking spray.
2. In a large bowl, mix together the flour, sugar, baking powder, salt, nutmeg, and cinnamon.
3. In another bowl, whisk together the milk, egg, melted butter, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and stir until just combined.
5. Fill each well of the donut pan about 2/3 full with the batter.
6. Bake for 8-10 minutes, or until a toothpick inserted into the center of a donut comes out clean.
7. Let the donuts cool in the pan for a few minutes before removing them to a wire rack to cool completely.
8. Optional: glaze with melted chocolate or powdered sugar. Enjoy!